Hot sauces for service (I think Cholula is the perfect amount of flavor plus heat for early morning eggs). Just made this recipe and its perfect! Followed the directions exactly and they came out PERFECT. Cinnamon If you want more than just eggs for breakfast, you've got to try these delicious and fluffy Buttermilk Pancakes, these amazing German Pancakes, and this easy Protein Smoothie. So good! These are just as good, if not better! However, I put them in ziplock bags instead. I am in the Middle of a Whole30 program So the cheese was out for me. I've got loads of yummy, easy recipes for you! Get 30% off, Great deals on organic foods, with tons of Whole30 staples (including fan-favorite sauces and salad dressings). I like to put everything in the blender. Sous vide means "under vacuum" in French, and it's a cooking method where food is vacuum sealed, submerged in hot water, and cooked slowly and evenly. Going to try feta. Help! Cant wait to try different flavour combinations. Starting in early 2018, Starbucks Canada added a new paleo/ketogenic friendly fast food option to satisfy our cravings for a quick and easy healthy breakfast. Whole30 and Coffee Yes, you can have your coffee. I used bacon and gouda in mine with salt, pepper, and some garlic powder for seasoning. Thank you for posting this. These were absolutely delicious with a very nice texture. When I make them they are tasty and the texture is perfect. I went with bacon and cheese. I made these according to the recipe but theyre still very dense. Thanks! I wonder if SB whips the egg whites a bit before blending? I loved the recipe. Reading the comment string, I think thats what happened to several including me. Can you substitute ricotta cheese for cottage cheese since I dont have cottage on hand. Really good! Ill keep trying different creations. I think she uses full fat yogurt. Hi Aleena you could also try baking these egg bites at 375 degrees for 20 minutes. https://smile.amazon.com/Awekris-Silicone-Bites-Instant-Accessories/dp/B079BLBQTB/ref=pd_day0_hl_79_2?_encoding=UTF8&pd_rd_i=B079BLBQTB&pd_rd_r=6d399b3d-fcfc-11e8-9b91-6b5ee7e95935&pd_rd_w=Var93&pd_rd_wg=MdBQk&pf_rd_p=ad07871c-e646-4161-82c7-5ed0d4c85b07&pf_rd_r=STPEY66C40164W15E1NS&psc=1&refRID=STPEY66C40164W15E1NS, Just thought I would share incase you didnt know :-/. So good. Apparently when Starbucks serves oddly fluffy and perfect eggs, its really serving eggs, soybean oil, modified food starch, whey solids, salt, nonfat dry milk, and citric acid. They were absolutely delicious! I think youll like the texture on these! Second time I went around the mold, filling each cup evenly, and they came out perfectly. These are AMAZING! Definitely let me know and report back! How much space are you supposed to leave at the top? Thank you so much. Add the onions, mix well and continue to cook on medium heat until the bacon is just about cooked and onions are caramelized. Stir until just combined. What made you think to blend in cottage cheese with the eggs in the first place? However, thanks to the great minds at Trader Joe's, you can enjoy an incredibly similar . PREHEAT oven to 425 degrees Fahrenheit. Maybe I will not try the sealing method next time I am steaming. Pressure cooker egg bites have a great shelf life. Im so happy you liked them! Im hoping this might have happened for you too? Thanks for these. Ill try to get some actual recipes written up soon! Thank you. Frozen bites will take 60-90 seconds. So guess dont need foil then. Light and full of flavor. So versatile. It didnt end up like mush? The texture is not the same as Starbucks but at this point Im convinced thats just not possible without a true sous vide. I love the nutritional yeast from The New Primal, click my affiliate link here to shop and use code metemgee15 to get 15% off your purchase. Perfect!! I have tried two batches since I got my silicone inserts and they both turned out beautifully. Nice, thank you. Any idea why this would be? Hi Cassity I havent tried this myself, but I believe others have said that they use 8 egg whites in place of the 4 eggs. Is there an alternative to using tin foil to cover them? Love, love, love this recipe. Tried this tonight using sauted red bell pepper and mushrooms in addition to spinach, and also added soy sauce and Sriracha (I dont know how much) and it is a HUGE improvement on the recipe I was using for my egg cups before. Look more like small omelets. And I love your name, too! These were so amazing fresh! Hi Amanda You can just let it cool in the instant pot until its cool enough to handle. It was updated in 2023 to add new information. I grease the molds first now so that they dont stick. and 2) do you have to spray the mold with oil before adding eggs? Do you pretreat it? Could you tell me what amounts Tobias for the bacon and Gruyere recipe? Or is it just like the ones at Starbucks as far as taste / texture. Im not sure what could have happened Christen? I am steaming them again for another 10 minutes. Theyre so easy to tote to work for breakfast with some chopped avocado. Next time I will pulse the add ins for a few more seconds to see if they distribute a little more evenly but who cares?! Have you tried these yet and if so, could you taste the cottage cheese??? Do you know if you can make these with just a regular pressure setting? Do you have any strategies for ordering at Starbucks while on Whole30? Do you cool them in the mold or unmold them right away? Seems tricky to lift a mold full of eggs into the Instant Pot without spilling! Enjoy! Is An Almond Milk Latte Whole30 Compliant? Im an IP newbie. Then pour into a bowl and stir in the shredded gruyere cheese. Ive never had them at Starbucks, but at their prices I never will! WINNER! Divide the egg mixture evenly between the compartments of the silicone mold, tightly cover with aluminum foil. So happy to hear that you liked them Josh! Quick, easy and delicious. Which is it? To a blender add the eggs, milk, cream cheese, and salt. Youre welcome. Anyone else have issues with it cooking fully at 10 minutes. Anything else? Thanks Erin for posting the recipe. Google "can instant pot sous vide" to find out more. Cheers. Hi Val I actually did cover it with the lid the first time I used it, and it was perfectly fine. Will try today and let you know cottage cheese [cultured nonfat milk, milk, nonfat milk, contains 2 % or less of: whey, salt, maltodextrin, citric acid, carrageenan, mono- and diglycerides, locust bean gum, guar gum, natural flavors, vitamin a palmitate, carbon dioxide (to maintain freshness), enzymes], eggs [eggs, citric acid, water], cheese blend [monterey jack cheese (pasteurized milk, cheese culture, salt . Should I steam it longer? Hope that helps! They should freeze the same as standard egg bites. I followed your directions exactly, but unfortunately mine are not very dense and fall apart when I remove them from the silicone. . This all leads me to the conclusion that Starbucks Sous Vide Egg Bites are not gluten free. ), and I need an alternative. What Is The Cold Foam At Starbucks Made Of? My model looks different than yours. Add the eggs, cottage cheese, salt and pepper to a blender and blend for 15-20 seconds. I've only tested this recipe with cashew cream and coconut milk, however I think any nut milk could be used in place of the coconut milk. I hate having single use devices, and it seems like this size would be good for so many things. The drinks below have no added sugar (which we even confirmed with a Starbucks spokesperson), and you can add Whole30-approved spices or flavored Nutpods to make your morning or early afternoon cuppa even more delightful. See more ideas about healthy recipes, cooking recipes, recipes. Interestingly enough, I CAN eat goat or sheep cheese , ice cream and other versions with no problem..Sometimes Cow hard cheese is ok, but cottage cheese is a big NO. 55 minutes ago, by Sabienna Bowman Theyre sticking in the silicone mold though. I also think Ill put a little salt and pepper in next time. Would probably have been even better with pepper jack. Use 1/2 cup mason jars, avoid all plastics and silicones. I chose these two fillings to keep these egg bites Whole30, paleo and keto compliant, but you can absolutely make them your own! Hard to figure out but it is what it is. Could I maybe put them in the oven to get rid of the excess moisture? These were fantastic! Awesome recipe! I needed an emergency lunch from Starbucks one day and loved them. Share your advice in the comments! Tasted pretty dang close to the Starbies Roasted Red Pepper ones. While its pretty easy to brew up your own Whole30 compliant coffee drinks at home, sometimes when youre on the run (or just feeling a bit lazy), a visit to Starbucks is in order. Theyre 100% Whole30 compliant, as well as keto, low carb, and paleo approved. I always have it on hand, and most times have cottage cheese, but I usually dont have cottage cheese when I want to make something like this (typical). How Many Calories Is In A Venti Oatmilk Honey Latte From Starbucks? Always cook the egg bites to 165F before consuming. It was my very first try at anything in the Pot! Also have Pesto. The possibilities are almost endless. Thank you. Im wondering if adding some whipping cream and butter like I do with eggs before scrambling would make them softer and lighter more like the Starbucks egg bites? Thanks for the great recipe. I also substituted ricotta cheese for the cottage cheese and followed your directions. Can you eat three bridges egg bites cold? I couldnt wait for the molds to arrive so made the recipe with whatever I had, which was to use silicon cake molds over a foldable steel colander over the trivet. This one is as close as you can get I thinkand better for you I am sure!!! Definitely worth it! Lol ( ohand quick mention about bland flavor, grate a flavorful cheese ). Mix in the cheeses, bell pepper, spinach, and green onions. Place a second rack just beneath it and add an empty baking sheet. With the egg bites, I can already imagine a dozen different add-ins. Are these creamy like the Starbucks version? I love these eggbites. I have a Cuisinart electric pressure cooker that doesnt have a steam button. Hope that helps! Crumbled? I know that mold brands can vary in size (and need for butter or oil to prevent sticking), but not that much? I also just placed them in a ziplock back and froze and they reheated really well after thawing in the refrigerator. My husband and one year old LOVE these!! It fit nicely on one pageany way to get the older version? Yes, these freeze really well! I Love some of your recipes that I will try to make. Also, be sure to snap a picture of your finished bites and share it with me onInstagramusing the hashtag #platingsandpairings and tagging me @platingsandpairings. However, Im having a difficult time with consistency. I have a Sous Vide circulator and made egg bites that way. I also added 1/2 teaspoon dried basil, about a teaspoon of salt, and 1/4 teaspoon pepper. Any thoughts?! Hi Kathy I actually combined all the ingredients before they were put in the mold. I think using the steaming feature on the instant pot is key. Can you explain how you do the bacon- is it precooked? Theyre 100% Whole30 compliant , as well as keto, low carb, and paleo approved. Just trying to make it as easy as possible (and use as few pans as possible) so that Im more likely to actually make these on busy days with a toddler and newborn! I bought the silicone mold that came with a silicone lid, and it worked perfectly! Thanks so much! I love using the mold to freeze individual portions of bone broth that I also make in my instant pot. Hope that helps! I will admit I was skeptical at 1st about the comments cheese come up but I think it really makes the recipe work! Thanks!! Im not sure what Im doing wrong. Why not?!! They were super water, jiggly and weirdly dense. . I was just curious if you had a go to recipe for the roasted red peppers, or do you buy the ones in the jar? I do think they look a little lonely on the plate does anyone have a good idea for a sauce? It seemed like maybe air that was whipped into them from the blending exploded under the pressure of the IP. My doctor has been hounding me to eat more protein and to give up my beloved English Muffin and honey breakfast. Using a pastry brush, brush some of the remaining bacon grease into a 12 cup muffin pan. Ive done them w/ricotta. Thank you for all the work you have put into this! I accidently included the ham when I put the ingredients in to my Ninja so I wonder if that was the reason. I followed the recipe completely but my egg bites were not cooked after the first 10 minutes. Then, when Im feeling hungry, they just need a quick 30-seconds in the microwave. Only problem I have is that I dont have an instapot and currently dont have time to learn how to use one. So sorry that happened. Can you mix the ingredients the night before so its ready to cook in the morning? DIVIDE filling evenly among prepared muffin cups. Should I try 3 eggs instead of 4? I dont like cottage cheese. Thank you for the great recipe. Love this recipe! Great great job!! Love love love these and a big hit with the family too. Maybe a refreshing beverage from Starbucks will help curb your anger. Thanks so much, cant wait to try other variations!!!. The IP never flashed burn like someone mentioned above. -VEGETARIAN -HIGH-PROTEIN 170 calories, 3g sugar, 8g fat Full nutrition & ingredients list Recipe for Egg Bites Yield: 6 Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes a quick and simple breakfast on the go, very similar to Starbucks egg bites. Meats: deli ham, sauteed crumbled bacon, pancetta, crumbled breakfast sausage; 21 hours ago, by Sabienna Bowman I will be buying another mold so we can have leftovers for the next day. Lower the silicone mold into the Instant Pot on top of the trivet. My husband loves eggs for weekend breakfasts and these are great! The only thing I did differently was that I blended the vegetables a bit more. Starbuck Iced Passion Tea contains licorice root which is a legume. Made these today and they turned out perfectly. Im so glad you liked them Cheryl. Very doubtful that they use compliant almond milk. I did not blend the ingredients, just mixed them well. Can I use the plastic lid that comes with the silicone mold in my Instant Pot, or should I buy a silicone lid? Just wondering how that would change the recipe. This recipe(s) looks amazing. I mixed in pancetta cubes that I had pan fried, and some minced roasted red pepper. After combining the cashew cream and the eggs, I poured them into a large liquid measuring cup so that it would be easy to pour into the greased muffin pan. Hi Tammy Yes, they tend to puff up a bit when they cook. Im going to try these but use ricotta cheese instead of cottage cheese.. Ill post the results once my silicone cooker comes in! Oh, and I made these this morning for my 80 something parents and my millennial kids and their spouses and they were a big hit! Right?! Recreate your own Starbucks Egg Bites at home. They came out fantastic! It does have a lid. I have an electric pressure cooker. Caff Americano:. They taste fine, but you didnt mention anything about this so I cant help but think Im doing something wrong. Hi Sue I havent tried it with egg whites only, but I believe some others have and it has worked for them! Yes you can! Please select the topics you're interested in: Yes, You Can Still Get Your Starbucks Fix on Whole30 Here's What You Should Order, Starbucks's Oleato Line Is as Good as It Looks and You Can Make It at Home, This Pearly Starbucks Cup Might Be Its Prettiest Drinkware Yet, Fans Are Concerned About Pedro Pascal's Coffee Intake After Viral Starbucks Order, Starbucks's New Spring Cups Include Checkered Prints and Watercolors, Starbucks's New Caramel Cream Nitro Cold Brew Is Dusted With Cinnamon, Tan France's Tips For Refreshing Your Spring Wardrobe Are Game-Changing, Do Not Sell or Share My Personal Information. Its super quick and easy to make a big batch in the Instant Pot for grab and go breakfasts throughout the week. I use 2 molds every time, and I dont add more steam time. They came out super wet and not even close to dense. Great for meal prepping, Everyone who who tries the recipe loves it! Ill let you know how your recipe turns our! Found on the Instant Pot App I should use Pressure Cook setting. I make 2 batches which gives me enough for 2 per day and then some. Required fields are marked *. Just made these with 2 moldsnot sure same amount of time is correct, mine were not nearly as firm as yours and they stuck to the silicone. Many hot brewed teas past the test too. These were okay. Im so confused. Now Ill experiment with different cheeses and vegetables. Have you tried them yet? Ill still splurge on Starbucks every now and again because a true sous vide egg is just dreamy, but this recipe will be an IP staple for me. For those of us trying to start the day by keeping things light, that can be frustrating. Did you leave out the additional cheese called for in the recipe? Hoping they turn out, followed the recipe to a t. Do you have a problem with the egg bites sticking to the silicon mold? Hi Lisa The nutritional information is for the red pepper egg bites. Hope that helps! Sue. we didnt have all your ingredients on hand, but used what we had in the measurements listed and added some dried spices. 10 mins cook time was way too long. So just cooking on high pressure for 10 minutes should work! When I opened my instant pot the eggs had expanded and popped the silicone lid off the molds. So, when I got home, I set out to do some recipe testing of my own. My husband and I made these for lunch today and they were fantastic. Esther did you adjust the cooking time and add more water when doing a double stack? I subbed egg whites for the whole eggs and decreased the cheese to 28 grams and added two laughing cow cheese wedges to lighten up the fat per serving for the recipe. . I have a question about this recipe. The actual Egg Bites come to the store fully cooked, and like Starbucks other hot breakfast offerings, are warmed up in the oven , which browns them slightlyin a good way. So fluffy and creamy! Please give me an idea of what you think might work. Great recipe! Get daily fitness inspiration right in your inbox. Thanks so much in advance. These are amazing!! You definitely do need to spray the mold. We just adjust and add veggies and meats to our liking. (you still need to put them in a smallish pot so they dont tip over and get water inside. Mine puff up during cooking, but once they cool, they compact a bit. So happy to hear that you liked them Tamara! Unfortunately, mine did not come out well. I keep the blended egg mixture in the fridge for up to 3 days, adding the flavorings when we make them. You can even get free ground meat for life when you sign-up! Daniel Thompson, a friend of mine gave me the link to this recipe and she said she uses Plain Greek Yogurt in place of the cottage cheese. Just a thought; maybe your instant pot isnt sealing, and the water is just boiling off before it can pressure lock. Im going full-bore on the Plant Paradox diet this weekend and Ill have to tweak these a bit to be compliant, but I dont see them changing all that much. I can easily eat goat or sheep yogurt. Erin, I just made the egg bites and they are delicious! I was able to cook 2 layers, and they turned out amazing. I got a brand new Instant Pot and silicon molds for Christmas and was so excited to try out this recipe! I just made the roasted red pepper recipe with egg whites per your suggestion. Try swapping out the bacon for a sprinkle of chopped roasted red peppers for a vegetarian version. Stir in a handful of white cheddar or gruyre if you eat dairy. We tried egg bites for the first time and are hooked. Im so happy to hear that you enjoy the recipe! I love this recipe. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. It is smooth but taste is awesome!! I would cover them with tin foil. Thanks so much. Add 1 cup water to Instant Pot and place the trivet (that came with your Instant Pot) inside. Made them with pesto, spinach, Mozzarella & Asiago cheesesyum!! Hope that helps! How are you going to power through the morning? I just made these for the first time today. However the bites were kind of falling apart a bit and not coming out of the mold. I just recently got an Instant Pot. I did add salt, and 1 scoop of unflavored collagen. I have a 3 quart, and size-compatible silicone molds. To reheat: place cold bites on a plate in the microwave for 30 seconds. POUR egg mixture into muffin cups, dividing evenly among the cups. I also used low-fat cottage cheese because thats all they had at the store. I also ordered the silicone covers and love them! one egg bite or two? Thanks Erin It seems like the new version have different settings. Shredded spinach; By signing up, I agree to the Terms and Privacy Policy and to receive emails from POPSUGAR. Cashew cream is a key ingredient in this recipe and it is the first step. Ive been kicking around buying an IP for about 2 years. I have the same silicone pan with a lid. Whole30 Walmart Shopping List: Great Finds at Walmart! I made these for the first time this morning and they were delicious, light and fluffy; the convenience of a hard boiled egg with the taste of an omelet! They were really good right out the Instant Pot, but I was skeptical about how they would be after microwaving. However, the texture looks perfect on all batches. Very similar to Starbucks but we enjoyed those much more. Yay! These were amazing. Also did you use cottage cheese or ricotta? I switched out the bacon for pre-cooked sausage. Do you have any advice? Has anyone tried a variation with only egg whites (not whole egg)? I am addicted to the Sbux sous vide bacon & gGuyere egg bites. I used the Lodge brand ramekins. Might have been the extra time in the blender. Thank you for testing and sharing this with all of us. If anyone has a solution for this, I would be so grateful! I didnt ready any of your comments before I made it. Any idea why this is happening? These were DEF creamy. Then just pop them in the SV to cook when youre ready. Just follow every step as written and you'll have a variety of light, delicious egg bites in no time. Only my inside egg and one other was watery. Cant you mix them in with the eggs then put them in the mold? Thank you so much for this recipe. These are GREAT! Has anyone found a way to make them more matte? Blend eggs & cheeses for 1 full minute = fluffy bites that hold together. After the time is up, I let the pressure release naturally for 10 minutes before removing the egg bites from the Instant Pot. Note I have never written a review on a food website but these deserve to be shouted from the rooftops!! Thank you so much! Hello! How to Make Whole30 Egg Bites: Saute the chopped bacon over medium-high heat just until it starts browning. The calorie count for these Instant Pot Egg Bites comes in at just 82 calories per bite. Absolutely loved this recipe! P.S. Im really hoping to make these, but I do not have an instant pot (or the room for any more small appliances per my boyfriend I DO, however, have an old fashioned stovetop pressure pot. Thanks for the recipe.. I think you hit it on the head with the smaller amount of cheese and using cottage cheese. Hope this helps! Thank you. Let's have some fun in the kitchen! They came out very fluffy and souffle like. Save Click Here to Remove Ads - + servings Ingredients 10 eggs These savory breakfast bites include just a few simple ingredients: bacon, an easy-to-prep homemade turkey sausage, eggs, and shredded potatoes. It is very important that you use hot water for this step. This is my new favorite way to use the instant pot! I have been making egg cups in silicone muffin tins for months. All keurig k-cup pods are compatible with the k-slim coffee maker , including our many tea varieties. I did buy both the silicone egg cooker and the silicone lids from Amazon that were suggested. I just did one tray, no lid, and they didnt get soggy at all. Delicious once again and Im not a real egg fan. My favorite breakfast is banana egg pancakes, so I tried it out. Id love to hear your results. Im so happy to hear that you liked them! Hi, I made these today, used smoked Gruyere and topped with bacon. Then you can add in whatever other ingredients you would like. Blend until smooth. This gave it a nice firmness with some gooey melted cheese pockets when I cut into my bites. I love them. I made a batch of these today and my husband and I each tried one. I tried it and it works, but I prefer Erin's recipe. THEY ARE AWESOME. So, like others have commented, I used ricotta in place of the cottage cheese. Hi Rod I find the texture quite similar. Did maybe some water get into them? I used about 1/4 cup sour cream and 1/4 cup cream cheese instead of cottage cheese. I hope you enjoy! Nutrition information is for one egg bite. My husband had the Starbucks version, found this recipe, and ordered a brand new IP all in about an hour! Same time and temp.
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