It was delicious and filling. Stir with a fork to combine, breaking up any large chunks of tuna fish as you go. Youre in luck! Keywords: Tuna salad. Or leave out the salty flavor entirely and get fruity with chopped grapes or raisins instead. Yes! I sometimes add seasoned salt instead of sea/Kosher salt and we love ours as a sandwich with a slice of your favorite cheese lightly toasted in a tabletop sandwich maker. Chocorua in New Hampshire with my camp friends after a days climb. (-) Information is not currently available for this nutrient. Please read my disclosure policy. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means to earn fees by linking to Amazon.com and affiliated sites. You can read recipes for beginners. water-packed tuna fish 2 to 4 tablespoons mayonnaise 1 stalk celery, diced small 1 small shallot or 1/4 red onion, diced small 1 tablespoon freshly squeezed lemon juice (from 1/2 lemon) 1 tablespoon pickle relish (optional) Salt and pepper Instructions Use a can opener to cut open the cans of tuna fish, but leave the lid in place. It turned out delicious! Please read our disclosure policy. For theprintable recipe cardwith a list of ingredients followed by concise instructions, please keep scrolling down or hit the Jump to Recipe button at the top of the page. Start with finely chopping the onion, pickle, and chives. Place drained tuna, mayonnaise, relish, lemon juice, celery, onion, dill, garlic powder and pepper in a medium bowl. elbow pasta, green bell pepper, tuna, mayonnaise, carrot, salt and ground black pepper and 2 more But even the people who enjoy celery begrudge its stringy bits, which can get stuck in your teeth and distract from your sandwich. Some red onion? I believe you can have simplicity in life, and still feel fabulous. Ive included detailed instructions in the recipe card at the bottom of the post, but heres the quick version: This hearty dish is filling enough to serve as an entre, but it also works as a side with a piece of fish or grilled meat. Type: Salad. Thank you so much for the recipe! Your email address will not be published. (If you dont feel like starting from scratch, you can always perk up some store-bought mayo with add-ins and extras.). Works great as a make-ahead cold lunch option! If you don't have fresh lemon try a mild vinegar like white or red wine vinegar. Thats a grilled cheese sandwich with tuna salad. Leave a review below, and be sure to tag me at @ProjectMealPlan when you share a photo! We had the tuna salad with fresh tomatoes and hard boiled egg on the side. You may store this tuna salad in the refrigerator using an airtight container, for up to 5 days! Youll want to make sure that the pickled okra is chopped up into fine, even pieces before you add it to your tuna salad. I looked in the fridge and pantry and realized I had all the ingredients, so I gave it a try. Here are the ingredients in the Lazy No-Chop Tuna Salad: Its as simple as adding everything to your bowl and mixing it up! Will be on the potluck list for sure:). It is a simple and easy-to-make dish that combines canned tuna. I always use the brand Canyon Bakehouse :). Copying and/or pasting full recipes to any social media is strictly prohibited. Though it has a slight fish flavor, it reads more as rich, meaty, and umami-packed, rather than outright fishy. If you dont have an immersion circulator, or simply arent interested in breaking it out in pursuit of a better tuna sandwich, you can always outsource the oil-packing and grab a can of fancy oil-packed tuna. Toast just but a couple of slices in a toaster, Boil the egg for 7 minutes, drain and put it in ice-cold water. cup diced red onion 2 tablespoons dill pickles or dill relish 2 tablespoons chopped fresh parsley, chives, dill or other herbs 1 tablespoon lemon juice 1 teaspoon Dijon mustard teaspoon minced garlic teaspoon salt teaspoon black pepper To serve 8 toasted slices of bread Green leaf lettuce, optional topping Tomato slices, optional topping Here in the post content, youll find detailed information on the ingredients used, possible substitutions, and helpful tips for successful results based on my experience with this recipe. I have memories as a child sitting atop Mt. 2023 The Seasoned Mom. This is an easy healthy salad. Its incredibly simple, yet it always wins rave reviews. To use them, chop up one or two jalapeos and mix them into the rest of your ingredients until theyre evenly distributed throughout the salad. Some people substitute sweet relish in a tuna salad because it's cheaper. It is a fantastic choice for potlucks and picnics and is also . However, there are many other things you can put in your tuna salad instead of sweet relish if youre trying to mix it up. small shallot or 1/4 red onion, diced small, freshly squeezed lemon juice (from 1/2 lemon). In your opinion, how long would leftovers last in the fridge? Divide the tuna salad between 2 slices of bread. Mix to coat but don't over-mix! (You could even use sliced peppers or sliced cucumbers to dip if going low-carb.) Drain the cooked pasta and rinse with cold water. But why stop there? The best thing about basic recipes is how easily you can adapt them to your own tastes. Add the remaining ingredients and stir until evenly combined. To prevent your tuna salad from being dry, youll need to stir in at least one tablespoon mayo per one (5-ounce) can of tuna. If youre a fan of tuna salad, then you probably already know that sweet relish is commonly used as an ingredient. We reserve the right to delete any comment without notice or explanations. Pour the dressing over the salad and toss to coat. Capers are another great substitute if you want to add some extra flavor to your tuna salad. Im also a big advocate of self-care and taking life down a notch while chasing adventures half-way across the globe! * Percent Daily Values are based on a 2,000 calorie diet. I thought, hmmm to the Dijon but wow, its really tasty! Tuna in oil can add a slightly different flavor and more calories. Im Lisa and I love healthy food with fresh, simple and seasonal ingredients. Full of simple and fresh ingredients,this tuna pasta salad is the perfect side dish for your next cookout, an easy entre for a weeknight dinner, or a refreshing make-ahead lunch. Save the oil-packed kind for something like a salad Nicoise. She is the author of. No bread in the house? What to Serve with this Tuna Salad Recipe. Chill and serve. Tuna is a great ingredient when you grill it on the barbecue. Im glad I found this. Over the past ten years, Aunt Bee has been sharing treasures from her past (and present!) You can serve this tuna on top of a salad, or on a sandwich with lettuce and sliced red onion. I also love tuna stuffed avocados for a tasty, low carb lunch its the best. All you need for this recipe are a few essential ingredients. It's quick and tasty, using dill pickle relish and spices for max flavor in a seriously short time. Use mashed up avocado if you want to exclude the mayonnaise. YUM YUM YUM YUM YUM!!!!! This is just a quick overview of the ingredients that youll need to make Aunt Bees Southern tuna pasta salad recipe. Pickle juice can add a savory, salty flavor to a tuna salad recipe. I also like water-packed tuna, partly because I think it has a cleaner tuna flavor. I took the lighter ones from the inner stalks and chopped them fine and added them in. Now I have a simple and healthy way to eat tuna. Is there really only 1g of Carbs? Lunch was always oranges and tuna or peanut butter and jelly sandwiches. Be sure to read other educational articles. I normally dont make tuna sandwiches often, but Ive made this 4x in 1 month. Stir to combine. Fold in the diced eggs. This is a very cheap salad recipe. Used it for tuna melts on sour Dough buns. Mix in some macaroni for an easy pasta salad side dish, or pack it into avocado halves or scooped-out tomatoes for a gluten-free lunch. Hi, I'm Jessica! Total Time: PT0H20M. Leftover tuna salad can be stored in the fridge for three to five days. The best substitute for sweet relish in tuna salad is pickle juice. Can confirm: BEST tuna salad! solid white tuna packed in water, drained, creamy salad dressing (such as Miracle Whip). She knows which ingredients work best together, and she also knows some genius shortcuts to keep prep time in the kitchen minimal. SO GOOD! Classic Tuna Salad is the perfect choice for an easy and quick lunch, made out of savory tuna and crunchy celery mixed with mayo, mustard, relish, and a dash of lemon juice. Make this Lazy No-Chop Tuna Salad without spending any time chopping! It fries an incredible egg, and it is my favorite oil for caramelizing onions. Add the mayonnaise, mustard, and yogurt . As always, specific measurements and complete cooking instructions are included in the printable recipe box at the bottom of the post. Defiantly a keeper . Taste and season with additional salt, if desired. Privacy Policy |Accessibility Copyright 2023 Fantabulosity | Terms & Conditions | FTC, Bread Pudding Recipe: Easy Old Fashioned Recipe (With Video!). Boil the Pasta: Boil pasta according to package instructions in salted water. Save my name, email, and website in this browser for the next time I comment. Great recipe! Besides yogurt, you can also use sour cream or quark to substitute for mayonnaise in your salad. Yogurt and mayonnaise have a similar texture and both have a tangy flavor. ), but you could make some of these biscuits or homemade soda bread. The secret to a good salad is to not saturate it with a ton of mayonnaise but just enough to enhance the flavor. Tuna salad is, unfortunately, mush, and mush needs textural counterpoints. This will keep for 3 to 4 days in the fridge. uncooked elbow macaroni or small shells pasta. I especially love the variety of textures, from the creamy dressing to the crunchy vegetables and the tender pasta. You may use a number of mayonnaise options including mayo alternatives, such as miracle whip, plant based mayo, avocado oil mayo, plain greek yogurt, etc. This is my favorite tuna salad recipe! You can add chopped red bell pepper to your tuna salad, much like you would add sweet relish. Thanks! Mix the tuna salad ingredients: In a bowl, break the tuna up with a fork. Drain and rinse under cold running water. Combine tuna, cooked pasta, green onion, bell pepper, celery, and peas in a large bowl. Slap some cheese on the sandwich, butter the bread on the outside, and grill it in a pan until the bread is crisp and golden, and the cheese melts. Tuna salad is a classic make-ahead cold lunch. Its cheap, fish-based, and usually involves a fair amount of mayo, but when you get the craving, nothing else will do. cans solid white albacore tuna packed in water, pasta salad with tuna, tuna pasta salad, tuna pasta salad recipe. Drain the liquid from the tuna cans. In large bowl, mix macaroni, peas and remaining ingredients. To get started, youll need to drain your tuna. I prefer using water-packed tuna in tuna salad, because Im already adding mayonnaise to the recipe. Drain the can of tuna and add to the relish with 1 tablespoon of mayonnaise. Use extra-virgin olive oil instead of mayo for a looser salad. Soon we will be with you with a more professional team with more facilities. Garnishes and optional ingredients are not included. All you technically need to make a tuna sandwich is tuna, mayo, and white bread, but its also a sandwich that takes well to edits and additions. This is a personal preference and it could also depend on how youre serving or using the canned tuna. To make it extra lemony, add some lemon zest (before juicing). Thanks for sharing it with us. Tuna in a pouch will work fine too. Tuna salad is often served on bread or crackers and with vegetable sticks or chips. In fact, Im taking my sandwich out to the back porch to eat in the sunshine. Carrie Parente. Dotdash Meredith Food Studios This tuna pasta salad is just a slight twist on Aunt Bees favorite shrimp pasta salad, and its always a huge hit! ** Nutrient information is not available for all ingredients. Great recipe. It also works great in a salad. Add the tuna, celery, pickles, and onions. Recipe Ingredients: 1 can Tuna; 1/4 cup Mayo; 2 table spoon . 1TouchFood.com 2018. Then, give it a good mix before eating. Then add the finely diced onion, pickle, and chives. Tuna and mayo it's as simple as you can get, and a perfectly acceptable lunch. Hi there The ingredients and full instructions will always be listed out towards the bottom of the page in the recipe card. While the pasta is cooking, fill a large bowl with ice and water. I wont make a tuna sandwich on anything other than squishy white bread, and Japanese milk bread is white breads ultimate form. Tuna sandwiches arent the only dish that benefits from a smattering of fresh herbs, but they might benefit more than most. Your email address will not be published. Youll want all of the health benefits you can get! 1. Subscribe and receive my FREE Top 10 Meal Prep Lunches eBook PLUS recipes and meal prep tips weekly! One of my favorite tuna sandwich toppings is a layer of Doritos (nacho, please) or, if Im out of those, salt and vinegar potato chips. For example, chopped cucumbers are full of vitamin C and vitamin K. So if youre looking to add some more vitamins and nutrients to your tuna salad, cucumbers are what youll want to add instead of relish. Cook Pasta: Boil the pasta in a large pot of water and make the dressing (per the recipe below). Just one step to this recipe - to a large bowl add a 5oz can tuna that's been drained, if needed, plus mayonnaise, chopped green onions, minced dill pickles, a small pinch dried dill OR a large pinch chopped fresh dill, lots of freshly cracked pepper, and a pinch of salt. Add lemon. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. It is, sadly, the only vegetable I cannot stand, but I get why people want it in there. Place a cheese slice onto the bread. Squeeze lemon juice as youre mixing for a brighter flavor. If youre looking for a crunch and dont have pickles on hand, try chopping up some cucumbers instead! Required fields are marked *. Just note that after youve thawed it in the fridge, drain out the excess liquid once more. This recipe can be served cold on a sandwich or lettuce wrap. Thumbs up for your refreshing approach to food prepping, genius. Plus, theres no need to turn on the oven. We Hope You can change your lifestyle, T: +1 857 302 0618E: info@1touchfood.com. Check out these easy 3 steps to find the perfect sweet relish substitute for your tuna salad. Welcome to the Downshiftology community Michael! You really cant beat a classic tuna salad. Right now, a classic tuna salad sandwich is all Im after. (You can also just splash in some of the brine if youre feeling lazy.). Dont be afraid to get a little weird with it. Some people like a reasonable amount, some people like just enough to hold the tuna salad together, and some people like it Subway-style (50% mayo by mass). Recipe Instructions: Replace mayonnaise with regular or greek yogurt for a lighter, creamier option. If you loved this classic tuna salad recipe, then youll also love this egg salad recipe, this chicken grilled cheese, and this fried peanut butter and jelly! Get 5 quick-prep meals you can make tonight, Aunt Bees Simple Tuna Pasta Salad Recipe, Preparation and Storage Tips for Tuna Macaroni Salad, Tips for the Best Tuna Pasta Salad Recipe, Sweet and Spicy Collard Greens with Bacon, Chicken Pasta Salad with Shrimp and Pepperoni, Easy Lemon Bars with Graham Cracker Crust. Cover and refrigerate at least 1 hour to blend flavors. It also adds a bit of sweetness, which makes it an ideal substitute for sweet relish. Or, for a looser, salad, opt for olive oil. Open the cans and then drain the brine from the tuna by pressing down on the lid over the tuna flakes and pouring it into the sink. Whether youre out of sweet relish, trying to cut down on sugar, or just looking to switch things up, weve got you covered. It was also quite tasty on Cistco croissants. Tuna Macaroni Salad with Balsamic Vinaigrette. To drain tuna, cut the can lid with the can opener then turn upside down and press down on the tuna with the lid to remove excess liquid. Recently discovered you on You Tube, and Im devouring all your videos. Isnt that what were all looking for? Serve the tuna salad on bread, crackers, lettuce leaves, or in salads. Leave a comment below and share a photo on Instagram. In a mixing bowl, combine the drained tuna, mayonnaise, diced onion, diced celery, and sweet pickle relish. Im also a big fan of layering a plank of iceberg on my tuna sandwich for a cool, lightly sweet crunch, or mixing in diced scallions or shallots if Im craving something a little pungent. My favorite is diced apples. Make the Dressing: Combine the ingredients for the dressing in a small bowl and whisk until smooth. Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. Yum! It also adds a bit of sweetness, which makes it an ideal substitute for sweet relish. It's very quick and easy to make and tastes great every time! They also have a natural sweetness that will complement the other ingredients of your dish. Toss with the celery, onion and parsley. All rights reserved in Canada. Can I use sweet onion if I dont have red onion? Tuna salad is a classic dish that has been around for many years. Instructions. Join me in the bistro kitchen! So simple, so easy, so delicious. This turned out so yummy! Make sure the macaroni noodles are well drained before using. well presented, did I hear gluten free bread? If you dont want to shell out the cash for fancy tuna, an easy, cheap way to upgrade your sandwich is by using better mayo. ust make sure that you chop it up finely so that it blends in well. Check out my Air Fryer Tuna Melt recipe. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases without additional cost to you. Make it extra crunchy by tossing in diced up cucumbers or shredded cabbage. Enjoy the tuna salad plain out of a bowl, wrapped up in lettuce, or in a sandwich. After cutting the lid with a can opener, press the lid against the tuna and tilt the can to drain all the liquid out over a sink. Glad your tuna salad turned out great Margaret :). Nutritional information is based on third-party calculations and should be considered estimates. Stir to combine. This is how I will be making mine from now on. Cranberries provide additional vitamin C and other antioxidants that help keep your body healthy. The possibilities are endless! (And heres how much tuna you can safely eat.). Mayonnaise is a personal thing. Happy to hear you love this tuna salad Virginia! Umami seems to be the first flavor that seeps out into the water, but that flavor is easily replaced (or enhanced). If youre looking for something that has more of a sour flavor profile, then you may want to consider using a different kind of condiment instead of sweet relish in your tuna salad. Use a fork to mix and mash the ingredients together until they are well combined and the tuna is broken up into small flakes. Made this recipe for lunch yesterday and my husband said it was the best tuna salad hes ever had and I have to agree! Small dice your onion, pickles, and celery. Thats what I thought. Then flaked up the tuna and incorporated it into the other ingredients. Use canned salmon, smoked trout, or leftover chicken in place of the tuna. Happy to hear you loved this tuna salad recipe Larry! I added 1/4 lemon juice as suggested in the video and a few Basil leaves since they were next to my parsley. Tuna salad is a classic dish that has been around for many years. 2. Your email address will not be published. Its sweet and plushalmost cloud-likeand available for purchase in almost any Asian market (look for the white bread labeled shokupan). Add the cooked pasta and the rest of the ingredients to a large bowl and toss well. Cover and refrigerate for at least 30 minutes before serving. Mayonnaise is a personal thing. And of course, sandwiches are just one of many dishes you can make with tuna salad. If you love tuna salad, youll love Aunt Bees pasta salad with tuna! In a mixing bowl, combine the drained tuna, mayonnaise, diced onion, diced celery, and sweet pickle relish. And Ill say it again no need to pull out a knife unless you want to cut the sandwich! You can also take the virtuous route and top your greens with a scoop of tuna salad for a healthy lunch. Add the mayonnaise until the desired creaminess is achieved. A spoonful of pickle relish might not be the way you grew up with it, but try it the sweet-and-sour pickles add just a little something extra to each bite. Boil the pasta in well salted water until al dente. Thank you for sharing. Total Time: 5 minutes Sushi ginger is just as at home in tuna salad as it is alongside a tuna roll. Enjoy! Make the salad. Drain the liquid from the tuna cans. You could do something similar with a tortilla, too. The possibilities are endless! Stirring well to combine. Prep Your Ingredients: Drain the tuna and chop the celery, onion, and parsley. Sweet relish has too much vinegar in it to be stored for an extended amount of time, resulting in spoilage. How to Find the Perfect Sweet Relish Substitute for Your Tuna Salad, 5 Reasons Sweet Relish Could Ruin Your Tuna Salad, 4. And sometimes Im not craving eggs! All comments are moderated before appearing on the site. with me including fond memories of my grandmother (her best friend), her familys holiday traditions and keepsakes, and some of her most treasured recipes. This is the best tuna recipe Ive ever made! Ready to learn how to make the best low-carb tuna salad? You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Enjoy! Spoon tuna salad onto slices of bread to make a sandwich, scoop onto crackers for a snack, or serve it atop a bed of salad greens for a healthy meal. Boil the pasta, drain, and rinse under cold water. Please follow us on linkedin. I used Lummi Islands canned Wild Albacore tuna from Washington State. Instructions. If youre worried about things getting soupy due to too much liquid, you can always add a pinch of citric acid (sour MSG). (If you need brand suggestions, Bon Appetit has quite a few, but Im currently obsessed with this smoked albacore from Fishwife. Instructions. Placed it on a bed of lettuce. Surely this is a misprint?! As I started making it, I had a brainwave and decided to use some celery leaves instead. Prep: Make-Ahead Friendly. It is a great option for a quick and healthy lunch or snack. :). This tuna salad recipe will become your new favorite! This recipe is absolutely great! Let me know if youve ever tried this! Your daily values may be higher or lower depending on your calorie needs. Hi, Im Danielle! Use a fork to break up tuna into . Ive been making it weekly for about three months! If you want it hot, my best recommendation is to make a tuna melt! Loved it! For a lighter salad, replace the mayo with yogurt. Plus, theyre way more flavorful than relish! Slather it on some good bread and Im that happy camper again. Stir to combine. Then add it all to a large mixing bowel. Home | What We're Eating | Tuna Pasta Salad. Not lazy, in my opinion. There are two main ways to meal prep this recipe: No, I dont think this recipe is freezer-friendly. Greek yogurt, plain yogurt or Miracle Whip can be a substitute for mayo in tuna, if desired. what I need. Downshiftology. I think its just about perfect. Love the idea of adding chopped pickles to this Nick :). Thats how my Mom made it and I cant make it any other way. Serve this in a sandwich, wrap it in lettuce, or stuff it in avocado halves for a healthy, throw-together lunch. I made it yesterday and my husband stole the leftovers for lunch today, now I have to go to the store and get stuff to make it again today as well definitely going to be a popular one in my house! This creamy pasta salad with tuna is not fancy, but it disappears fast when you put it on the table (perfect for potlucks!). Meat (even fish meat), fat, and bread can get a little claggy and muddied, which is why its so important to bring a little acid into your tuna salad. Add the celery, mayonnaise, onion, lemon juice, salt, and pepper. Sally Vargas | Art Banner Credit: Elena Resko, Dinner for Two Becomes a Breeze With These Recipes, 18 Lunch Recipes Ready in 20 Minutes or Less, 16 Recipes to Use Up Those Leftover Hard Boiled Eggs, 11 Easy, Not-Sad Take to Work Lunch Recipes, 21 Best Side Salads for Summer BBQs, Potlucks, and Parties, 5 Easy Weeknight Dinners That Start With This Popular Trader Joes Salad Kit, Crunchy Tuna Salad with Sesame-Ginger Dressing, An A-Z Guide to Cooking Terms and Definitions. Stir all of the ingredients together until well combined. This post may contain affiliate links. Your tuna salad does deserve the name BEST Tuna Salad Recipe. The tuna brand recommendation and the lower amount of mayonnaise were on point. Sweet pickle relish: Or substitute dill relish or minced dill pickles if you prefer that flavor. In only 10 minutes youll have delicious tuna salad ready for bread, a croissant or to even eat with crackers! Whip up a batch of this on a Friday to serve quick and easy lunches all weekend. This is a great option if you want your tuna salad to have that classic sweet-and-salty flavor combo. While this recipe is easy to make it always helps to watch a quick video (and learn a few tips). Using tuna as a protein like you would other proteins like salmon and chicken can be a great idea. Drain a can of tuna and put the tuna in a big bowl. Works great as a make-ahead cold lunch option! Are the nutrition facts for the 4 servings and how much is each serving? This tuna salad recipe is made with canned tuna, mayo, celery, onion, and lemon, and can be customized in dozens of ways. Hi Courtney There is actually about 1.75g of carbs in this recipe, but the recipe card calculates this to be about 1g. Its definitely a Spring/Summer staple. Stir in the mayonnaise, relish, onion, and celery. You can also select a specific category from the dropdown. Scale: Ingredients 2 (5-ounce) cans of tuna fish packed in water, drained 1/3 cup mayonnaise (I use avocado oil mayo) The tuna sandwich is a lunchbox classic, but its not a sexy sandwich. Thank you! It came together in record time. Lime juice instead of lemon juice. Nice for variety in the lunches. And as an adult, I often eat it wrapped in lettuce, sandwiched between gluten-free bread or served alongside my flaxseed crackers. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. :). Two (5 ounce) cans of tuna equals about 8 ounces of drained tuna. And now, in these times, that sandwich brings just as much pleasure (not to mention cost savings). I was never fun of tuna and in Argentina we usually eat it with rice. From classic comfort foods like macaroni and cheese to healthy and flavorful dishes like grilled salmon, there is a recipe for everyone on this list. Its got the crunch and texture you need, plus it has a sweetness that will totally help bring your dish together and make it taste just like the original. Tuna Sandwich: You can enjoy the tuna salad on only slices of bread, or you can top the tuna salad sandwich with: crisp lettuce, bacon (you can even do bacon cooked in the air fryer or turkey bacon), a slice of onion, avocado halves (or slices), a drizzle of balsamic vinegar, fresh veggies or more fresh herbs, or even top with potato chips for an extra crunch!.
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